Okinawa Agu Pineapple Pork Shabu-Shabu Course 4,950 yen
4950 yen(税込)
4,950 yen per person (Reservations accepted for 2 or more people)
- 4品
- 2名～
Shabu-shabu made with pineapple pork, a brand of Okinawan island pork.Agu pigs are a native breed of pig raised in the Okinawan wilderness.Raised on a farm surrounded by the lush forests of Yanbaru! Pigs raised on pineapple are rich in umami, and you can really taste the sweetness of the fat.
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Okinawan pineapple pork shabu-shabu (Reservations accepted for 2 or more people) 4,950 yen/person
1. Mozuku seaweed and assorted vegetables
2. Pineapple Pork (2 types of pork belly and loin)
3. Okinawa soba noodles for the finale
4. Bite-sized sherbet
[Additional Menu] *The prices below are excluding tax
Pineapple pork rib (1,800 yen)
Pineapple Pork Shoulder Loin (1,800 yen)
Sea grapes (shikwasa and ponzu sauce) (780 yen)
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Monday: Until 22:00 on the day of your visit
Tuesday: Until 22:00 on the day of visit
Wednesday: Until 22:00 on the day of your visit
Thursday: Until 22:00 on the day of visit
Friday: Until 22:00 on the day of arrival
Saturday: Until 22:00 on the day of visit
Sunday: Until 22:00 on the day of visit
2025/05/30 更新
